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balsamic-grilled-baby-potatoes-recipe

Balsamic Grilled Baby Potatoes

Delicious and easy balsamic grilled baby potatoes, perfect for a summer BBQ.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 lb baby potatoes halved
  • 2 tablespoon olive oil
  • 2 tablespoon balsamic vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon dried rosemary
  • to taste salt and pepper

Instructions 

  1. Preheat your grill to medium-high heat.
  2. In a mixing bowl, combine olive oil, balsamic vinegar, garlic powder, dried rosemary, salt, and pepper.
  3. Add the halved baby potatoes to the bowl and toss to coat evenly.
  4. Place the potatoes on the grill, cut side down. Grill for about 10 minutes, then flip and grill for another 10 minutes or until tender and slightly charred.
  5. Remove from grill and serve hot.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 450mg | Fiber: 3g | Sugar: 2g | Vitamin C: 15mg | Calcium: 20mg | Iron: 1mg

Keywords

Balsamic Potatoes, Grilled Potatoes
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