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bbq-beef-brisket-sandwiches-recipe

BBQ Beef Brisket Sandwiches

Delicious BBQ beef brisket sandwiches perfect for any gathering.
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Preparation Time: 20 minutes
Cook Time: 8 hours
Total Time: 8 hours 20 minutes
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 3 lbs Beef Brisket
  • 1 cup BBQ Sauce
  • 1 cup Beef Broth
  • 1 large Onion sliced
  • 6 pieces Sandwich Rolls

Instructions 

  1. 1. Place the beef brisket in the slow cooker.
  2. 2. Add the BBQ sauce, beef broth, and sliced onion.
  3. 3. Cover and cook on low for 8 hours or until the meat is tender.
  4. 4. Remove the brisket and shred it using two forks.
  5. 5. Return the shredded beef to the slow cooker and mix with the sauce.
  6. 6. Serve the beef on sandwich rolls.

Nutritional Value

Calories: 450kcal | Carbohydrates: 40g | Protein: 30g | Fat: 20g | Saturated Fat: 8g | Cholesterol: 90mg | Sodium: 1200mg | Potassium: 800mg | Fiber: 2g | Sugar: 15g | Vitamin A: 200IU | Vitamin C: 5mg | Calcium: 100mg | Iron: 4mg

Keywords

BBQ, Beef, Sandwich
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