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BBQ Chicken Salad Recipe
A delicious and easy BBQ Chicken Salad recipe perfect for a quick meal.
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Preparation Time:
15
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
450
kcal
Ingredients
Main Ingredients
2
pieces
Chicken Breasts
boneless, skinless
½
cup
BBQ Sauce
4
cups
Mixed Greens
1
cup
Cherry Tomatoes
halved
½
cup
Red Onion
sliced
1
cup
Corn Kernels
cooked
1
cup
Black Beans
rinsed and drained
1
cup
Cheddar Cheese
shredded
1
cup
Ranch Dressing
Instructions
1. Preheat your grill to medium-high heat.
2. Brush the chicken breasts with BBQ sauce.
3. Grill the chicken for about 6-7 minutes on each side, or until fully cooked.
4. Let the chicken rest for 5 minutes, then slice it.
5. In a large mixing bowl, combine mixed greens, cherry tomatoes, red onion, corn, black beans, and cheddar cheese.
6. Top the salad with sliced chicken and drizzle with ranch dressing.
7. Serve immediately and enjoy!
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
35
g
|
Protein:
30
g
|
Fat:
20
g
|
Saturated Fat:
7
g
|
Cholesterol:
80
mg
|
Sodium:
900
mg
|
Potassium:
800
mg
|
Fiber:
8
g
|
Sugar:
10
g
|
Vitamin A:
500
IU
|
Vitamin C:
20
mg
|
Calcium:
200
mg
|
Iron:
3
mg
Keywords
BBQ, Chicken, Salad
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