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bbq-meatball-sliders-with-bacon-recipe

BBQ Meatball Sliders with Bacon

Delicious BBQ meatball sliders with crispy bacon, perfect for a quick and tasty meal.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 1 lb Ground Beef
  • 1 cup Breadcrumbs
  • 1 Egg beaten
  • ½ cup BBQ Sauce
  • 8 slices Bacon cooked and crumbled
  • 8 Slider Buns

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. In a mixing bowl, combine ground beef, breadcrumbs, beaten egg, and half of the BBQ sauce. Mix well.
  3. Form the mixture into small meatballs and place them on a baking sheet.
  4. Bake in the preheated oven for 15-20 minutes, or until fully cooked.
  5. While the meatballs are baking, cook the bacon until crispy and crumble it.
  6. Once meatballs are done, toss them in the remaining BBQ sauce.
  7. Assemble the sliders by placing a meatball on each bun, topping with crumbled bacon.

Nutritional Value

Calories: 450kcal | Carbohydrates: 30g | Protein: 20g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 80mg | Sodium: 900mg | Potassium: 400mg | Fiber: 2g | Sugar: 10g | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 100mg | Iron: 3mg

Keywords

Bacon, BBQ, Meatballs, Sliders
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