BBQ Ribs on the Grill Recipe
Delicious BBQ ribs cooked to perfection on the grill.
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Main Ingredients
- 2 racks Pork Ribs
- 1 cup BBQ Sauce
- 2 tablespoon Olive Oil
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
1. Preheat your grill to medium heat.
2. Rub the ribs with olive oil, salt, and black pepper.
3. Place the ribs on the grill and cook for 1.5 to 2 hours, turning occasionally.
4. Baste the ribs with BBQ sauce during the last 30 minutes of cooking.
5. Remove from grill and let rest for 10 minutes before serving.
Calories: 700kcal | Carbohydrates: 20g | Protein: 50g | Fat: 45g | Saturated Fat: 15g | Cholesterol: 150mg | Sodium: 800mg | Potassium: 600mg | Fiber: 1g | Sugar: 15g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 3mg