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blackberry-bbq-sauce-recipe

Blackberry BBQ Sauce Recipe

This is a delicious and tangy Blackberry BBQ Sauce, perfect for grilling and adding a fruity twist to your BBQ dishes.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Sauce
Cuisine: American
Servings: 8 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 2 cups blackberries fresh or frozen
  • 1 cup ketchup
  • ½ cup brown sugar packed
  • ¼ cup apple cider vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon smoked paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper freshly ground

Instructions 

  1. 1. In a saucepan, combine all ingredients.
  2. 2. Bring to a boil over medium heat, then reduce to a simmer.
  3. 3. Simmer for 20 minutes, stirring occasionally.
  4. 4. Remove from heat and let cool slightly.
  5. 5. Blend the sauce until smooth using a blender.
  6. 6. Strain the sauce through a fine-mesh sieve to remove seeds.
  7. 7. Let cool completely before serving or storing.

Nutritional Value

Calories: 50kcal | Carbohydrates: 13g | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 10g | Vitamin A: 50IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 0.5mg

Keywords

BBQ, blackberry, Sauce
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