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–+ servings

Chipotle Marinated Grilled Chicken Recipe

Spicy and flavorful grilled chicken marinated in a chipotle sauce.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 boneless, skinless chicken breasts
  • ¼ cup olive oil
  • 2 tablespoons adobo sauce from canned chipotle peppers
  • 2 tablespoons lime juice
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions 

  1. In a bowl, mix olive oil, adobo sauce, lime juice, garlic, cumin, oregano, salt, and pepper.
  2. Place chicken breasts in a resealable bag and pour marinade over them. Seal and refrigerate for at least 2 hours.
  3. Preheat grill to medium-high heat.
  4. Grill chicken for 6-7 minutes on each side or until fully cooked.
  5. Let rest for a few minutes before serving.

Nutritional Value

Calories: 250kcal | Carbohydrates: 2g | Protein: 30g | Fat: 13g | Saturated Fat: 2g | Cholesterol: 75mg | Sodium: 300mg | Potassium: 450mg | Fiber: 1g | Sugar: 1g | Vitamin A: 50IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg

Keywords

Chipotle, Grilled Chicken
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