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firehouse-bbq-sauce-recipe

Firehouse BBQ Sauce Recipe

A smoky, tangy BBQ sauce perfect for grilling and marinating.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Condiment
Cuisine: American
Servings: 10 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 1 cup Ketchup
  • ½ cup Apple Cider Vinegar
  • ¼ cup Brown Sugar
  • 1 tablespoon Worcestershire Sauce
  • 1 tablespoon Smoked Paprika
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • ½ teaspoon Black Pepper
  • ½ teaspoon Salt

Instructions 

  1. Combine all ingredients in a saucepan over medium heat.
  2. Stir well and bring to a simmer.
  3. Reduce heat to low and let it simmer for 20 minutes, stirring occasionally.
  4. Remove from heat and let it cool. Store in an airtight container.

Nutritional Value

Calories: 50kcal | Carbohydrates: 12g | Sodium: 300mg | Potassium: 100mg | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 10mg | Iron: 0.5mg

Keywords

BBQ, Grilling, Sauce
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