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Grilled Asian Asparagus Recipe
A simple and delicious grilled asparagus recipe with an Asian twist.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Side Dish
Cuisine:
Asian
Servings:
4
servings
Calories:
60
kcal
Ingredients
Main Ingredients
1
lb
Asparagus
trimmed
2
tablespoon
Soy Sauce
1
tablespoon
Sesame Oil
1
teaspoon
Garlic
minced
1
teaspoon
Ginger
minced
1
tablespoon
Sesame Seeds
toasted
Instructions
Preheat your grill to medium-high heat.
In a mixing bowl, combine soy sauce, sesame oil, garlic, and ginger.
Toss the asparagus in the mixture until well coated.
Grill the asparagus for 5-7 minutes, turning occasionally, until tender and slightly charred.
Remove from grill and sprinkle with toasted sesame seeds before serving.
Nutritional Value
Calories:
60
kcal
|
Carbohydrates:
5
g
|
Protein:
3
g
|
Fat:
3
g
|
Saturated Fat:
0.5
g
|
Sodium:
300
mg
|
Potassium:
250
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
700
IU
|
Vitamin C:
10
mg
|
Calcium:
40
mg
|
Iron:
2
mg
Keywords
Asian, Grilled Asparagus
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