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–+ servings

Grilled Brussels Sprouts Recipe

Simple and delicious grilled Brussels sprouts, perfect as a side dish.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 1 lb Brussels sprouts trimmed and halved
  • 2 tablespoon Olive oil
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper freshly ground

Instructions 

  1. Preheat your grill to medium-high heat.
  2. In a mixing bowl, toss the Brussels sprouts with olive oil, salt, and pepper.
  3. Place the Brussels sprouts on the grill, cut side down.
  4. Grill for about 10-15 minutes, turning occasionally, until they are tender and charred in spots.
  5. Remove from the grill and serve immediately.

Nutritional Value

Calories: 120kcal | Carbohydrates: 10g | Protein: 4g | Fat: 8g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 450mg | Fiber: 4g | Sugar: 2g | Vitamin A: 850IU | Vitamin C: 75mg | Calcium: 40mg | Iron: 1.5mg

Keywords

Grilled, Healthy, Vegetables
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