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Grilled Buffalo Chicken Thighs Recipe
Spicy and tangy grilled chicken thighs perfect for a summer BBQ.
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Preparation Time:
15
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
35
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
300
kcal
Ingredients
Main Ingredients
8
pieces
Chicken Thighs
bone-in, skin-on
½
cup
Buffalo Sauce
1
tablespoon
Olive Oil
1
teaspoon
Garlic Powder
1
teaspoon
Onion Powder
1
teaspoon
Paprika
1
teaspoon
Salt
½
teaspoon
Black Pepper
Instructions
Preheat your grill to medium-high heat.
In a mixing bowl, combine olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
Rub the chicken thighs with the spice mixture.
Grill the chicken thighs for about 10 minutes on each side, or until fully cooked.
Brush the buffalo sauce on the chicken during the last few minutes of grilling.
Remove from grill and let rest for a few minutes before serving.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
2
g
|
Protein:
25
g
|
Fat:
20
g
|
Saturated Fat:
5
g
|
Cholesterol:
100
mg
|
Sodium:
800
mg
|
Potassium:
400
mg
|
Vitamin A:
500
IU
|
Vitamin C:
2
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Buffalo Chicken, Grilled
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