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Grilled Cabbage Recipe

Simple and delicious grilled cabbage recipe.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 1 head Cabbage cut into wedges
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions 

  1. 1. Preheat your grill to medium-high heat.
  2. 2. Cut the cabbage into wedges.
  3. 3. Brush the cabbage wedges with olive oil and sprinkle with salt and pepper.
  4. 4. Place the cabbage wedges on the grill and cook for about 5-7 minutes on each side, until charred and tender.
  5. 5. Serve hot.

Nutritional Value

Calories: 100kcal | Carbohydrates: 10g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 400mg | Potassium: 300mg | Fiber: 4g | Sugar: 5g | Vitamin A: 100IU | Vitamin C: 50mg | Calcium: 40mg | Iron: 1mg

Keywords

Grilled Cabbage
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