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Grilled Camembert Sandwich Recipe
A delicious and easy-to-make grilled sandwich with creamy Camembert cheese.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Main Course
Cuisine:
French
Servings:
2
servings
Calories:
450
kcal
Ingredients
Main Ingredients
4
slices
Bread
preferably sourdough
200
g
Camembert cheese
sliced
2
tablespoon
Butter
softened
Instructions
1. Butter one side of each bread slice.
2. Place two slices, buttered side down, on a skillet over medium heat.
3. Add sliced Camembert cheese on top of the bread in the skillet.
4. Top with the remaining bread slices, buttered side up.
5. Cook until golden brown on both sides and the cheese is melted, about 3-4 minutes per side.
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
30
g
|
Protein:
15
g
|
Fat:
30
g
|
Saturated Fat:
18
g
|
Cholesterol:
75
mg
|
Sodium:
700
mg
|
Potassium:
150
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
500
IU
|
Calcium:
300
mg
|
Iron:
2
mg
Keywords
Grilled Cheese, Sandwich
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