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grilled-cheese-and-scrambled-egg-sandwich-recipe

Grilled Cheese and Scrambled Egg Sandwich

A simple and delicious sandwich combining the best of grilled cheese and scrambled eggs.
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Preparation Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Breakfast
Cuisine: American
Servings: 2 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread
  • 2 Eggs
  • 2 slices Cheese
  • 2 tablespoon Butter
  • to taste Salt
  • to taste Pepper

Instructions 

  1. 1. Whisk the eggs in a bowl with a pinch of salt and pepper.
  2. 2. Heat a skillet over medium heat and add 1 tablespoon of butter.
  3. 3. Pour the eggs into the skillet and scramble until cooked. Remove from skillet and set aside.
  4. 4. Butter one side of each bread slice. Place two slices, buttered side down, on the skillet.
  5. 5. Add a slice of cheese on each bread slice, then top with scrambled eggs. Place the remaining bread slices on top, buttered side up.
  6. 6. Grill the sandwiches until golden brown on both sides and the cheese is melted. Serve hot.

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 20g | Fat: 22g | Saturated Fat: 12g | Cholesterol: 220mg | Sodium: 600mg | Potassium: 150mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Calcium: 300mg | Iron: 3mg

Keywords

Grilled Cheese, Sandwich, Scrambled Eggs
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