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grilled-cheese-apple-and-thyme-sandwich-recipe

Grilled Cheese Apple and Thyme Sandwich

A delicious twist on the classic grilled cheese, featuring apples and thyme.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dinner, Lunch
Cuisine: American
Servings: 2 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread Preferably sourdough
  • 1 cup Cheddar Cheese Shredded
  • 1 Apple Thinly sliced
  • 1 teaspoon Fresh Thyme Chopped
  • 2 tablespoon Butter Room temperature

Instructions 

  1. 1. Butter one side of each bread slice.
  2. 2. Place two slices, buttered side down, on a cutting board. Top with cheese, apple slices, and thyme.
  3. 3. Top with remaining bread slices, buttered side up.
  4. 4. Heat a skillet over medium heat. Cook sandwiches until golden brown and cheese is melted, about 3-4 minutes per side.
  5. 5. Serve immediately.

Nutritional Value

Calories: 450kcal | Carbohydrates: 45g | Protein: 15g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 60mg | Sodium: 600mg | Potassium: 200mg | Fiber: 3g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 300mg | Iron: 2mg

Keywords

Apple, Grilled Cheese, Thyme
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