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grilled-chicken-and-artichoke-soup-recipe

Grilled Chicken and Artichoke Soup

A hearty and delicious soup with grilled chicken and artichokes.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 cups Grilled chicken, shredded
  • 1 can Artichoke hearts, chopped
  • 4 cups Chicken broth
  • 1 cup Heavy cream
  • 1 medium Onion, chopped
  • 2 cloves Garlic, minced
  • 2 tablespoon Olive oil
  • to taste Salt and pepper

Instructions 

  1. 1. Heat olive oil in a soup pot over medium heat.
  2. 2. Add chopped onion and garlic, cook until softened.
  3. 3. Add chicken broth and bring to a boil.
  4. 4. Reduce heat, add grilled chicken and artichoke hearts.
  5. 5. Stir in heavy cream, season with salt and pepper.
  6. 6. Simmer for 15-20 minutes, stirring occasionally.
  7. 7. Serve hot and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 10g | Protein: 25g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 80mg | Sodium: 800mg | Potassium: 500mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 2mg

Keywords

Artichoke, Chicken, Soup
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