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Grilled Chile Cilantro Lime Chicken

This grilled chicken recipe is packed with flavor from chile, cilantro, and lime. Perfect for a summer BBQ or a quick weeknight meal.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 4 pieces Chicken Breasts boneless, skinless
  • 1 cup Cilantro chopped
  • 2 tablespoon Olive Oil
  • 3 cloves Garlic minced
  • 2 tablespoon Lime Juice freshly squeezed
  • 1 teaspoon Chili Powder
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper

Instructions 

  1. 1. In a bowl, combine cilantro, olive oil, garlic, lime juice, chili powder, salt, and black pepper.
  2. 2. Add chicken breasts to the bowl and coat them well with the marinade. Let it sit for at least 15 minutes.
  3. 3. Preheat the grill to medium-high heat.
  4. 4. Grill the chicken for about 6-7 minutes on each side or until fully cooked.
  5. 5. Let the chicken rest for a few minutes before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 2g | Protein: 30g | Fat: 18g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 400mg | Fiber: 1g | Vitamin A: 500IU | Vitamin C: 15mg | Calcium: 20mg | Iron: 1.5mg

Keywords

Cilantro, Grilled Chicken, Lime
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