Grilled Chipotle Tenderloin
A smoky, spicy grilled tenderloin perfect for any BBQ.
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Main Ingredients
- 1 lb Pork tenderloin
- 2 tablespoon Chipotle powder
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Salt
- 1 teaspoon Black pepper
- 2 tablespoon Olive oil
1. Preheat your grill to medium-high heat.
2. In a small bowl, mix together the chipotle powder, garlic powder, onion powder, salt, and black pepper.
3. Rub the pork tenderloin with olive oil, then coat it evenly with the spice mixture.
4. Place the tenderloin on the grill and cook for about 20 minutes, turning occasionally, until the internal temperature reaches 145°F (63°C).
5. Remove from the grill and let it rest for 5 minutes before slicing.
Calories: 250kcal | Carbohydrates: 2g | Protein: 30g | Fat: 12g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 450mg | Fiber: 1g | Vitamin A: 150IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 2mg
Chipotle, Grilled, Tenderloin