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Grilled Fresh Green Beans Recipe

Simple and delicious grilled green beans, perfect as a side dish.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 70 kcal

Ingredients 

Main Ingredients

  • 1 lb fresh green beans trimmed
  • 2 tablespoon olive oil
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper freshly ground

Instructions 

  1. Preheat your grill to medium-high heat.
  2. In a large bowl, toss the green beans with olive oil, salt, and pepper.
  3. Place the green beans on the grill in a single layer.
  4. Grill for about 10 minutes, turning occasionally, until the beans are tender and slightly charred.
  5. Remove from the grill and serve immediately.

Nutritional Value

Calories: 70kcal | Carbohydrates: 8g | Protein: 2g | Fat: 4g | Saturated Fat: 0.5g | Sodium: 300mg | Potassium: 200mg | Fiber: 3g | Sugar: 4g | Vitamin A: 700IU | Vitamin C: 15mg | Calcium: 50mg | Iron: 1mg

Keywords

Grilled Green Beans
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