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Grilled Lobster Tails Recipe
Delicious grilled lobster tails with a simple garlic butter sauce.
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Preparation Time:
15
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
Seafood
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
4
pieces
Lobster tails
½
cup
Butter
melted
2
cloves
Garlic
minced
1
tablespoon
Lemon juice
freshly squeezed
1
teaspoon
Paprika
to taste
Salt and pepper
Instructions
Preheat your grill to medium-high heat.
In a small bowl, mix melted butter, garlic, lemon juice, and paprika.
Brush the lobster tails with the garlic butter mixture.
Place the lobster tails on the grill, shell side down, and cook for about 5-6 minutes.
Flip the lobster tails and cook for another 2-3 minutes, until the meat is opaque and cooked through.
Remove from the grill and brush with more garlic butter before serving.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
2
g
|
Protein:
20
g
|
Fat:
12
g
|
Saturated Fat:
7
g
|
Cholesterol:
100
mg
|
Sodium:
400
mg
|
Potassium:
200
mg
|
Vitamin A:
500
IU
|
Vitamin C:
10
mg
|
Calcium:
50
mg
|
Iron:
1
mg
Keywords
Grilled, Lobster
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