Go Back
–+ servings
grilled-lobster-tails-with-garlic-butter-recipe

Grilled Lobster Tails with Garlic Butter

Delicious grilled lobster tails with a rich garlic butter sauce.
Print Recipe Pin This
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Seafood
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Main Ingredients

  • 4 pieces Lobster tails fresh or thawed
  • ½ cup Butter melted
  • 4 cloves Garlic minced
  • 1 tablespoon Lemon juice freshly squeezed
  • 1 teaspoon Paprika
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper freshly ground
  • 2 tablespoon Parsley chopped

Instructions 

  1. Preheat your grill to medium-high heat.
  2. In a mixing bowl, combine melted butter, minced garlic, lemon juice, paprika, salt, and black pepper.
  3. Using kitchen shears, cut the top of the lobster shells lengthwise down the center. Pull apart shells slightly and brush the lobster meat with the garlic butter mixture.
  4. Place the lobster tails on the grill, meat side up. Grill for about 5-6 minutes, then flip and grill for another 4-5 minutes until the meat is opaque and cooked through.
  5. Remove from grill and brush with any remaining garlic butter. Garnish with chopped parsley and serve immediately.

Nutritional Value

Calories: 250kcal | Carbohydrates: 2g | Protein: 25g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 150mg | Sodium: 600mg | Potassium: 200mg | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Garlic Butter, Grilled, Lobster
Tried this recipe?Let us know how it was!