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grilled-margarita-chicken-recipe

Grilled Margarita Chicken

A zesty, flavorful chicken dish perfect for summer grilling.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 4 pieces Chicken Breasts boneless, skinless
  • ½ cup Tequila
  • ¼ cup Lime Juice freshly squeezed
  • ¼ cup Orange Juice freshly squeezed
  • 2 tablespoon Olive Oil
  • 2 cloves Garlic minced
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper freshly ground

Instructions 

  1. In a mixing bowl, combine tequila, lime juice, orange juice, olive oil, garlic, salt, and pepper.
  2. Add chicken breasts to the marinade, ensuring they are well-coated. Marinate for at least 30 minutes.
  3. Preheat grill to medium-high heat.
  4. Grill chicken for 6-7 minutes on each side, or until fully cooked.
  5. Remove chicken from grill and let rest for 5 minutes before serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 5g | Protein: 30g | Fat: 15g | Saturated Fat: 3g | Cholesterol: 75mg | Sodium: 600mg | Potassium: 400mg | Fiber: 1g | Sugar: 2g | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 30mg | Iron: 1mg

Keywords

Grilled Chicken, Margarita Chicken
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