Grilled Marinated Salmon Recipe
A simple and delicious grilled salmon recipe marinated to perfection.
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Marinade
- ¼ cup olive oil
- 2 tablespoon soy sauce
- 2 tablespoon lemon juice freshly squeezed
- 2 cloves garlic minced
- 1 tablespoon brown sugar
- 1 teaspoon dried thyme
- 4 fillets salmon skinless
In a mixing bowl, whisk together olive oil, soy sauce, lemon juice, garlic, brown sugar, and dried thyme.
Place salmon fillets in a shallow dish and pour the marinade over them. Let it marinate for at least 15 minutes.
Preheat the grill to medium-high heat.
Grill the salmon for about 5 minutes on each side, or until it flakes easily with a fork.
Serve hot and enjoy!
Calories: 350kcal | Carbohydrates: 5g | Protein: 34g | Fat: 20g | Saturated Fat: 4g | Cholesterol: 80mg | Sodium: 500mg | Potassium: 800mg | Sugar: 3g | Vitamin A: 100IU | Vitamin C: 10mg | Calcium: 20mg | Iron: 1mg
Grilled Salmon, Marinated Salmon