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Grilled Okra Recipe
A simple and delicious grilled okra recipe perfect for a quick side dish.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
4
servings
Calories:
70
kcal
Ingredients
Main Ingredients
1
pound
okra
fresh
2
tablespoons
olive oil
1
teaspoon
salt
1
teaspoon
black pepper
freshly ground
Instructions
Preheat your grill to medium-high heat.
In a bowl, toss the okra with olive oil, salt, and black pepper.
Place the okra on the grill and cook for about 10 minutes, turning occasionally, until tender and slightly charred.
Remove from the grill and serve immediately.
Nutritional Value
Calories:
70
kcal
|
Carbohydrates:
7
g
|
Protein:
2
g
|
Fat:
4
g
|
Saturated Fat:
0.5
g
|
Sodium:
240
mg
|
Potassium:
300
mg
|
Fiber:
3
g
|
Sugar:
1
g
|
Vitamin A:
375
IU
|
Vitamin C:
21
mg
|
Calcium:
81
mg
|
Iron:
0.8
mg
Keywords
Grilled Okra
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