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Grilled Okra Salad Recipe
A simple and delicious grilled okra salad that's perfect for summer.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Salad
Cuisine:
American
Servings:
4
servings
Calories:
100
kcal
Ingredients
Main Ingredients
1
lb
Okra
trimmed
2
tablespoon
Olive Oil
1
teaspoon
Salt
1
teaspoon
Black Pepper
freshly ground
1
cup
Cherry Tomatoes
halved
1
tablespoon
Lemon Juice
freshly squeezed
Instructions
Preheat your grill to medium-high heat.
In a mixing bowl, toss the okra with olive oil, salt, and black pepper.
Grill the okra for about 5 minutes on each side until charred and tender.
Remove the okra from the grill and let it cool slightly.
In a serving bowl, combine the grilled okra, cherry tomatoes, and lemon juice. Toss gently to mix.
Serve immediately and enjoy!
Nutritional Value
Calories:
100
kcal
|
Carbohydrates:
10
g
|
Protein:
2
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Sodium:
300
mg
|
Potassium:
200
mg
|
Fiber:
4
g
|
Sugar:
2
g
|
Vitamin A:
300
IU
|
Vitamin C:
20
mg
|
Calcium:
50
mg
|
Iron:
1
mg
Keywords
Grilled Okra, Salad
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