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grilled-panini-recipe

Grilled Panini Recipe

A simple and delicious grilled panini recipe perfect for a quick lunch or dinner.
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Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dinner, Lunch
Cuisine: Italian
Servings: 2 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread Preferably sourdough or ciabatta
  • 4 slices Cheese Mozzarella or cheddar
  • 4 slices Ham
  • 1 tablespoon Butter Softened

Instructions 

  1. 1. Preheat your panini press.
  2. 2. Butter one side of each slice of bread.
  3. 3. Assemble the sandwich with cheese and ham between two slices of bread, buttered sides out.
  4. 4. Place the sandwich in the panini press and grill for 3-5 minutes, until golden brown and cheese is melted.
  5. 5. Serve hot and enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 20g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 50mg | Sodium: 800mg | Potassium: 200mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 300mg | Iron: 2mg

Keywords

Grilled Sandwich, Panini
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