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Grilled Peaches and Ice Cream

Simple and delicious dessert with grilled peaches and ice cream.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 4 Peaches halved and pitted
  • 2 tablespoon Honey
  • 4 scoops Vanilla Ice Cream

Instructions 

  1. Preheat the grill to medium-high heat.
  2. Brush the peach halves with honey.
  3. Place the peaches on the grill, cut side down, and cook for about 3-4 minutes until grill marks appear.
  4. Flip the peaches and cook for another 1-2 minutes.
  5. Remove from the grill and serve each peach half with a scoop of vanilla ice cream.

Nutritional Value

Calories: 200kcal | Carbohydrates: 30g | Protein: 3g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 50mg | Potassium: 250mg | Fiber: 2g | Sugar: 25g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 100mg | Iron: 1mg

Keywords

Dessert, Grilled Peaches, Ice Cream
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