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Grilled Pizza Recipe
This is a simple and delicious grilled pizza recipe that you can make at home.
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Preparation Time:
20
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
30
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
4
servings
Calories:
300
kcal
Ingredients
Dough
1
lb
Pizza dough
store-bought or homemade
Toppings
1
cup
Tomato sauce
2
cups
Mozzarella cheese
shredded
1
cup
Toppings of your choice
pepperoni, veggies, etc.
Instructions
1. Preheat your grill to medium-high heat.
2. Roll out the pizza dough on a floured surface.
3. Place the rolled-out dough on the grill and cook for 2-3 minutes until grill marks appear.
4. Flip the dough and add your tomato sauce, cheese, and toppings.
5. Close the grill lid and cook for another 5-7 minutes until the cheese is melted and bubbly.
6. Remove the pizza from the grill, slice, and serve hot.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
40
g
|
Protein:
15
g
|
Fat:
10
g
|
Saturated Fat:
5
g
|
Cholesterol:
25
mg
|
Sodium:
600
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
300
IU
|
Vitamin C:
10
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Grilled, Pizza
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