Grilled Rosemary Chicken Breasts Recipe
Simple and delicious grilled chicken breasts with a hint of rosemary.
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Main Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 2 teaspoons fresh rosemary, chopped
- 2 cloves garlic, minced
- Salt and pepper to taste
- Lemon wedges for serving
Preheat grill to medium-high heat.
In a small bowl, mix olive oil, rosemary, garlic, salt, and pepper.
Brush the chicken breasts with the mixture.
Grill chicken for 6-7 minutes on each side, or until fully cooked.
Serve with lemon wedges.
Calories: 200kcal | Protein: 30g | Fat: 8g | Saturated Fat: 1.5g | Cholesterol: 75mg | Sodium: 150mg | Potassium: 300mg | Vitamin A: 50IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 1mg
Grilled Chicken, Rosemary Chicken