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Grilled Salmon Steaks Recipe
Delicious and easy grilled salmon steaks perfect for a quick dinner.
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Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
4
pieces
Salmon Steaks
about 6 oz each
2
tablespoon
Olive Oil
1
teaspoon
Salt
1
teaspoon
Black Pepper
freshly ground
1
teaspoon
Garlic Powder
1
teaspoon
Paprika
Instructions
1. Preheat your grill to medium-high heat.
2. Brush the salmon steaks with olive oil on both sides.
3. Season the salmon with salt, pepper, garlic powder, and paprika.
4. Place the salmon steaks on the grill and cook for about 6-8 minutes on each side, or until the fish flakes easily with a fork.
5. Remove from the grill and let rest for a few minutes before serving.
Nutritional Value
Calories:
350
kcal
|
Protein:
34
g
|
Fat:
22
g
|
Saturated Fat:
4
g
|
Cholesterol:
94
mg
|
Sodium:
500
mg
|
Potassium:
800
mg
|
Vitamin A:
500
IU
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Grilled Salmon, Seafood
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