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Grilled Sirloin Tri-Tip Recipe
A simple and delicious grilled sirloin tri-tip recipe perfect for any barbecue.
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Preparation Time:
15
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
45
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
450
kcal
Ingredients
Main Ingredients
2
lbs
Sirloin Tri-Tip
2
tablespoon
Olive Oil
1
teaspoon
Salt
1
teaspoon
Black Pepper
1
teaspoon
Garlic Powder
Instructions
1. Preheat your grill to medium-high heat.
2. Rub the tri-tip with olive oil, salt, pepper, and garlic powder.
3. Place the tri-tip on the grill and cook for about 15 minutes on each side, or until the internal temperature reaches 130°F for medium-rare.
4. Remove from the grill and let it rest for 10 minutes before slicing.
Nutritional Value
Calories:
450
kcal
|
Carbohydrates:
1
g
|
Protein:
40
g
|
Fat:
30
g
|
Saturated Fat:
10
g
|
Cholesterol:
100
mg
|
Sodium:
600
mg
|
Potassium:
700
mg
|
Calcium:
20
mg
|
Iron:
3
mg
Keywords
Beef, Grilled, Tri-Tip
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