Grilled Spicy Shrimp Recipe
A quick and easy recipe for spicy grilled shrimp, perfect for a summer barbecue.
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Main Ingredients
- 1 lb Shrimp, peeled and deveined
- 2 tablespoon Olive oil
- 1 teaspoon Paprika
- 1 teaspoon Garlic powder
- ½ teaspoon Cayenne pepper
- ½ teaspoon Salt
- ¼ teaspoon Black pepper
Preheat grill to medium-high heat.
In a bowl, combine olive oil, paprika, garlic powder, cayenne pepper, salt, and black pepper.
Add shrimp to the bowl and toss to coat.
Thread shrimp onto skewers.
Grill shrimp for 2-3 minutes per side, until opaque and cooked through.
Calories: 200kcal | Carbohydrates: 2g | Protein: 24g | Fat: 10g | Saturated Fat: 2g | Cholesterol: 190mg | Sodium: 600mg | Potassium: 200mg | Vitamin A: 500IU | Vitamin C: 4mg | Calcium: 100mg | Iron: 2mg
BBQ Shrimp, Grilled Shrimp, Spicy Shrimp