Grilled Sweet Potato Wedges
Delicious and easy grilled sweet potato wedges, perfect as a side dish or snack.
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Main Ingredients
- 2 large Sweet Potatoes cut into wedges
- 2 tablespoon Olive Oil
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
- 1 teaspoon Paprika
Preheat your grill to medium-high heat.
In a mixing bowl, toss the sweet potato wedges with olive oil, salt, black pepper, and paprika.
Place the wedges on the grill and cook for about 10 minutes on each side, or until they are tender and have grill marks.
Remove from the grill and serve hot.
Calories: 150kcal | Carbohydrates: 30g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Sodium: 400mg | Potassium: 450mg | Fiber: 4g | Sugar: 6g | Vitamin A: 15000IU | Vitamin C: 4mg | Calcium: 40mg | Iron: 1mg
Grilled, Sweet Potato, Wedges