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grilled-tequila-lime-shrimp-recipe

Grilled Tequila Lime Shrimp

Grilled Tequila Lime Shrimp is a zesty, flavorful dish perfect for summer grilling.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 1 lb Shrimp, peeled and deveined
  • ¼ cup Tequila
  • ¼ cup Lime juice freshly squeezed
  • 2 tablespoon Olive oil
  • 2 cloves Garlic, minced
  • 1 teaspoon Chili powder
  • ½ teaspoon Salt
  • ¼ teaspoon Black pepper
  • ¼ cup Cilantro, chopped

Instructions 

  1. In a mixing bowl, combine tequila, lime juice, olive oil, garlic, chili powder, salt, and pepper.
  2. Add shrimp to the bowl and toss to coat. Marinate for 15 minutes.
  3. Preheat grill to medium-high heat.
  4. Thread shrimp onto skewers.
  5. Grill shrimp for 2-3 minutes per side, until opaque and cooked through.
  6. Garnish with chopped cilantro and serve.

Nutritional Value

Calories: 200kcal | Carbohydrates: 5g | Protein: 25g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 150mg | Sodium: 600mg | Potassium: 300mg | Fiber: 1g | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 2mg

Keywords

Grilled, Lime, Shrimp, Tequila
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