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Grilled Tri-Tip Recipe
A simple and delicious grilled tri-tip recipe perfect for any BBQ.
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Preparation Time:
10
minutes
mins
Cook Time:
30
minutes
mins
Total Time:
40
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
350
kcal
Ingredients
Main Ingredients
2
lbs
Tri-tip roast
2
tablespoon
Olive oil
1
teaspoon
Garlic powder
1
teaspoon
Onion powder
1
teaspoon
Salt
1
teaspoon
Black pepper
Instructions
1. Preheat your grill to medium-high heat.
2. Rub the tri-tip with olive oil, garlic powder, onion powder, salt, and black pepper.
3. Place the tri-tip on the grill and cook for about 15 minutes per side, or until the internal temperature reaches 130°F (54°C) for medium-rare.
4. Remove from the grill and let it rest for 10 minutes before slicing.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
1
g
|
Protein:
30
g
|
Fat:
25
g
|
Saturated Fat:
8
g
|
Cholesterol:
90
mg
|
Sodium:
500
mg
|
Potassium:
450
mg
|
Calcium:
20
mg
|
Iron:
3
mg
Keywords
BBQ, Grilled, Tri-Tip
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