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grilled-tri-tip-roast-recipe

Grilled Tri-Tip Roast Recipe

A simple and delicious grilled tri-tip roast recipe perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 2 lbs Tri-Tip Roast
  • 2 tablespoon Olive Oil
  • 1 tablespoon Garlic Powder
  • 1 tablespoon Onion Powder
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions 

  1. 1. Preheat your grill to medium-high heat.
  2. 2. Rub the tri-tip roast with olive oil, garlic powder, onion powder, salt, and black pepper.
  3. 3. Place the tri-tip roast on the grill and cook for about 15 minutes on each side, or until the internal temperature reaches 130°F (54°C) for medium-rare.
  4. 4. Remove the roast from the grill and let it rest for 10 minutes before slicing.

Nutritional Value

Calories: 350kcal | Carbohydrates: 2g | Protein: 30g | Fat: 23g | Saturated Fat: 8g | Cholesterol: 90mg | Sodium: 400mg | Potassium: 450mg | Calcium: 20mg | Iron: 3mg

Keywords

Beef, Grilled, Tri-Tip
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