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Grilled Wild Duck Breast Recipe

This recipe shows you how to grill wild duck breast to perfection, ensuring a juicy and flavorful meal.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: American
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 4 pieces Wild Duck Breasts
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
  • 2 cloves Garlic, minced
  • 1 tablespoon Fresh Thyme, chopped

Instructions 

  1. 1. Preheat your grill to medium-high heat.
  2. 2. Rub the duck breasts with olive oil, salt, pepper, garlic, and thyme.
  3. 3. Place the duck breasts on the grill, skin-side down. Grill for about 5-7 minutes on each side, or until the internal temperature reaches 135°F for medium-rare.
  4. 4. Remove from the grill and let rest for 5 minutes before slicing.

Nutritional Value

Calories: 300kcal | Carbohydrates: 2g | Protein: 25g | Fat: 20g | Saturated Fat: 5g | Cholesterol: 80mg | Sodium: 500mg | Potassium: 400mg | Vitamin A: 100IU | Vitamin C: 2mg | Calcium: 20mg | Iron: 3mg

Keywords

BBQ, Grilled Duck, Wild Game
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