Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Grilled Zucchini Recipe
Simple and delicious grilled zucchini recipe that's perfect for a quick side dish.
Print Recipe
Pin This
Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
4
servings
Calories:
60
kcal
Ingredients
Main Ingredients
4
medium
zucchini
sliced lengthwise
2
tablespoon
olive oil
1
teaspoon
salt
1
teaspoon
black pepper
freshly ground
Instructions
Preheat your grill to medium-high heat.
Brush the zucchini slices with olive oil on both sides.
Season with salt and black pepper.
Place the zucchini slices on the grill and cook for about 4-5 minutes on each side, until tender and grill marks appear.
Remove from the grill and serve immediately.
Nutritional Value
Calories:
60
kcal
|
Carbohydrates:
4
g
|
Protein:
1
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Sodium:
300
mg
|
Potassium:
300
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
200
IU
|
Vitamin C:
20
mg
|
Calcium:
20
mg
|
Iron:
0.5
mg
Keywords
Grilled Zucchini
Tried this recipe?
Let us know
how it was!