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–+ servings

Grilled Zucchini Slices Recipe

Simple and delicious grilled zucchini slices.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Side Dish
Cuisine: American
Servings: 4 servings
Calories: 70 kcal

Ingredients 

Main Ingredients

  • 2 medium zucchinis
  • 2 tablespoons olive oil
  • Salt to taste
  • Pepper to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning

Instructions 

  1. Preheat grill to medium-high heat.
  2. Slice zucchinis into ¼ inch thick rounds.
  3. In a bowl, toss zucchini slices with olive oil, salt, pepper, garlic powder, and Italian seasoning.
  4. Place zucchini slices on the grill and cook for 3-4 minutes on each side, until tender and grill marks appear.
  5. Remove from grill and serve immediately.

Nutritional Value

Calories: 70kcal | Carbohydrates: 5g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Sodium: 150mg | Potassium: 300mg | Fiber: 1g | Sugar: 3g | Vitamin A: 200IU | Vitamin C: 15mg | Calcium: 20mg | Iron: 0.5mg

Keywords

Grilled Zucchini
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