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kalbi-korean-bbq-short-ribs-recipe

Kalbi Korean BBQ Short Ribs Recipe

Delicious Korean BBQ short ribs marinated in a sweet and savory sauce.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Korean
Servings: 4 servings
Calories: 500 kcal

Ingredients 

Marinade

  • ½ cup soy sauce
  • ½ cup brown sugar
  • ¼ cup sesame oil
  • ¼ cup rice wine
  • 4 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 2 lbs beef short ribs

Instructions 

  1. In a bowl, mix soy sauce, brown sugar, sesame oil, rice wine, garlic, and ginger.
  2. Place short ribs in a large resealable plastic bag. Pour marinade over ribs, seal bag, and refrigerate for at least 4 hours or overnight.
  3. Preheat grill to medium-high heat. Grill ribs for 3-4 minutes on each side until cooked through and slightly charred.
  4. Serve hot with rice and kimchi.

Nutritional Value

Calories: 500kcal | Carbohydrates: 20g | Protein: 30g | Fat: 30g | Saturated Fat: 10g | Cholesterol: 80mg | Sodium: 1000mg | Potassium: 500mg | Fiber: 1g | Sugar: 15g | Vitamin C: 2mg | Calcium: 50mg | Iron: 3mg

Keywords

BBQ, Kalbi, Short Ribs
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