Go Back
–+ servings
korean-bbq-short-ribs-recipe

Korean BBQ Short Ribs Recipe

Delicious and savory Korean BBQ short ribs, perfect for a family dinner or a special occasion.
Print Recipe Pin This
Preparation Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Korean
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Marinade

  • ½ cup soy sauce
  • ¼ cup brown sugar
  • 2 tablespoon sesame oil
  • 4 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 1 tablespoon sesame seeds
  • 2 lbs beef short ribs

Instructions 

  1. In a mixing bowl, combine soy sauce, brown sugar, sesame oil, garlic, ginger, and sesame seeds.
  2. Add the beef short ribs to the marinade, ensuring they are well coated. Marinate for at least 2 hours, preferably overnight.
  3. Preheat the grill to medium-high heat.
  4. Grill the short ribs for about 5-7 minutes on each side, until they are nicely charred and cooked through.
  5. Serve hot with your favorite sides.

Nutritional Value

Calories: 450kcal | Carbohydrates: 20g | Protein: 30g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 80mg | Sodium: 1200mg | Potassium: 600mg | Fiber: 1g | Sugar: 10g | Vitamin A: 50IU | Vitamin C: 2mg | Calcium: 50mg | Iron: 3mg

Keywords

BBQ, Korean, Short Ribs
Tried this recipe?Let us know how it was!