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Maple Whiskey BBQ Sauce Recipe
A rich and smoky BBQ sauce with a hint of maple and whiskey.
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Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Sauce
Cuisine:
American
Servings:
8
servings
Calories:
60
kcal
Ingredients
Main Ingredients
1
cup
ketchup
½
cup
maple syrup
¼
cup
whiskey
¼
cup
apple cider vinegar
2
tablespoon
Worcestershire sauce
1
tablespoon
soy sauce
1
teaspoon
smoked paprika
1
teaspoon
garlic powder
1
teaspoon
onion powder
½
teaspoon
black pepper
½
teaspoon
salt
Instructions
Combine all ingredients in a saucepan over medium heat.
Bring to a simmer, stirring occasionally.
Reduce heat to low and simmer for 20 minutes, stirring occasionally.
Remove from heat and let cool. Store in an airtight container in the refrigerator.
Nutritional Value
Calories:
60
kcal
|
Carbohydrates:
15
g
|
Sodium:
300
mg
|
Sugar:
12
g
Keywords
BBQ, Maple, Whiskey
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