New Orleans Style BBQ Shrimp
This New Orleans Style BBQ Shrimp recipe is a flavorful and spicy dish that's perfect for any occasion.
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Main Ingredients
- 2 lbs Shrimp peeled and deveined
- 1 cup Butter unsalted
- 1 cup Worcestershire Sauce
- 1 tablespoon Garlic minced
- 1 tablespoon Paprika
- 1 teaspoon Black Pepper
- 1 teaspoon Cayenne Pepper
- 1 teaspoon Salt
- 1 teaspoon Dried Thyme
- 1 cup Beer
- 2 tablespoon Lemon Juice freshly squeezed
1. Melt the butter in a large skillet over medium heat.
2. Add the Worcestershire sauce, garlic, paprika, black pepper, cayenne pepper, salt, and thyme. Stir to combine.
3. Add the shrimp to the skillet and cook until they turn pink, about 5-7 minutes.
4. Pour in the beer and lemon juice. Cook for another 5 minutes, allowing the sauce to thicken slightly.
5. Serve hot with crusty bread to soak up the sauce.
Calories: 450kcal | Carbohydrates: 5g | Protein: 35g | Fat: 30g | Saturated Fat: 15g | Cholesterol: 300mg | Sodium: 1000mg | Potassium: 400mg | Fiber: 1g | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 3mg