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new-orleans-style-bbq-shrimp-recipe

New Orleans Style BBQ Shrimp

This New Orleans Style BBQ Shrimp recipe is a flavorful and spicy dish that's perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Course: Main Course
Cuisine: Cajun
Servings: 4 servings
Calories: 450 kcal

Ingredients 

Main Ingredients

  • 2 lbs Shrimp peeled and deveined
  • 1 cup Butter unsalted
  • 1 cup Worcestershire Sauce
  • 1 tablespoon Garlic minced
  • 1 tablespoon Paprika
  • 1 teaspoon Black Pepper
  • 1 teaspoon Cayenne Pepper
  • 1 teaspoon Salt
  • 1 teaspoon Dried Thyme
  • 1 cup Beer
  • 2 tablespoon Lemon Juice freshly squeezed

Instructions 

  1. 1. Melt the butter in a large skillet over medium heat.
  2. 2. Add the Worcestershire sauce, garlic, paprika, black pepper, cayenne pepper, salt, and thyme. Stir to combine.
  3. 3. Add the shrimp to the skillet and cook until they turn pink, about 5-7 minutes.
  4. 4. Pour in the beer and lemon juice. Cook for another 5 minutes, allowing the sauce to thicken slightly.
  5. 5. Serve hot with crusty bread to soak up the sauce.

Nutritional Value

Calories: 450kcal | Carbohydrates: 5g | Protein: 35g | Fat: 30g | Saturated Fat: 15g | Cholesterol: 300mg | Sodium: 1000mg | Potassium: 400mg | Fiber: 1g | Sugar: 1g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 3mg

Keywords

BBQ, New Orleans, Shrimp
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