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peach-bourbon-bbq-sauce-recipe

Peach Bourbon BBQ Sauce

A tangy and sweet BBQ sauce with a hint of bourbon and peaches.
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Preparation Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Condiment
Cuisine: American
Servings: 8 servings
Calories: 60 kcal

Ingredients 

Main Ingredients

  • 2 cups Peaches, peeled and chopped
  • 1 cup Ketchup
  • ½ cup Brown sugar
  • ¼ cup Apple cider vinegar
  • ¼ cup Bourbon
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Smoked paprika
  • ½ teaspoon Salt
  • ½ teaspoon Black pepper

Instructions 

  1. Combine all ingredients in a saucepan over medium heat.
  2. Bring to a simmer, reduce heat to low, and cook for 30 minutes, stirring occasionally.
  3. Remove from heat and let cool slightly.
  4. Blend the sauce until smooth using a blender.
  5. Store in an airtight container in the refrigerator.

Nutritional Value

Calories: 60kcal | Carbohydrates: 15g | Sodium: 200mg | Potassium: 100mg | Fiber: 1g | Sugar: 12g | Vitamin A: 300IU | Vitamin C: 5mg | Calcium: 10mg | Iron: 0.5mg

Keywords

BBQ, Bourbon, Peach, Sauce
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