Go Back
–+ servings
pico-de-gallo-grilled-cheese-sandwich-recipe

Pico de Gallo Grilled Cheese Sandwich

A delicious twist on the classic grilled cheese, featuring fresh pico de gallo.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dinner, Lunch
Cuisine: American, Mexican
Servings: 2 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 4 slices Bread
  • 1 cup Shredded Cheese Cheddar or your choice
  • 0.5 cup Pico de Gallo Freshly made or store-bought
  • 2 tablespoon Butter Softened

Instructions 

  1. 1. Butter one side of each bread slice.
  2. 2. Heat a skillet over medium heat.
  3. 3. Place one slice of bread, buttered side down, on the skillet.
  4. 4. Add shredded cheese and pico de gallo on top.
  5. 5. Top with the second slice of bread, buttered side up.
  6. 6. Cook until golden brown, then flip and cook the other side.
  7. 7. Serve hot and enjoy!

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 15g | Fat: 25g | Saturated Fat: 15g | Cholesterol: 60mg | Sodium: 600mg | Potassium: 200mg | Fiber: 2g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 300mg | Iron: 2mg

Keywords

Grilled Cheese, Pico de Gallo, Sandwich
Tried this recipe?Let us know how it was!