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pomegranate-marinated-grilled-shrimp-recipe

Pomegranate Marinated Grilled Shrimp

A delicious and tangy shrimp recipe marinated in pomegranate juice and grilled to perfection.
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Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Mediterranean
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Marinade

  • 1 cup Pomegranate juice
  • 2 tablespoon Olive oil
  • 2 cloves Garlic, minced
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper
  • 1 lb Shrimp, peeled and deveined

Instructions 

  1. In a mixing bowl, combine pomegranate juice, olive oil, minced garlic, salt, and black pepper.
  2. Add the shrimp to the bowl and toss to coat. Let it marinate for at least 15 minutes.
  3. Preheat the grill to medium-high heat.
  4. Thread the shrimp onto skewers.
  5. Grill the shrimp for 2-3 minutes on each side, or until they are opaque and cooked through.
  6. Serve immediately and enjoy!

Nutritional Value

Calories: 200kcal | Carbohydrates: 10g | Protein: 25g | Fat: 8g | Saturated Fat: 1g | Cholesterol: 150mg | Sodium: 800mg | Potassium: 300mg | Fiber: 1g | Sugar: 8g | Vitamin A: 100IU | Vitamin C: 20mg | Calcium: 100mg | Iron: 3mg

Keywords

Grilled Shrimp, Pomegranate, Seafood
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