Southwest Cilantro Lime Mango Grilled Chicken Sandwich Recipe
A delicious and zesty grilled chicken sandwich with a Southwest twist, featuring cilantro, lime, and mango.
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Main Ingredients
- 4 pieces Chicken Breasts boneless, skinless
- 1 cup Mango diced
- 1 cup Cilantro chopped
- 2 tablespoons Lime Juice
- 4 pieces Sandwich Buns
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
1. Preheat your grill to medium-high heat.
2. In a mixing bowl, combine the diced mango, chopped cilantro, and lime juice. Set aside.
3. Season the chicken breasts with salt and black pepper.
4. Grill the chicken breasts for about 6-7 minutes on each side, or until fully cooked.
5. Toast the sandwich buns on the grill for 1-2 minutes until lightly browned.
6. Assemble the sandwiches by placing a grilled chicken breast on each bun, then topping with the mango-cilantro mixture.
Calories: 350kcal | Carbohydrates: 30g | Protein: 25g | Fat: 12g | Saturated Fat: 3g | Cholesterol: 70mg | Sodium: 600mg | Potassium: 500mg | Fiber: 3g | Sugar: 8g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 50mg | Iron: 2mg
Grilled Chicken, Sandwich, Southwest