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texas-toast-guacamole-grilled-cheese-recipe

Texas Toast Guacamole Grilled Cheese Recipe

A delicious twist on the classic grilled cheese, featuring thick Texas toast and creamy guacamole.
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Preparation Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Dinner, Lunch
Cuisine: American
Servings: 2 servings
Calories: 600 kcal

Ingredients 

Main Ingredients

  • 4 slices Texas toast
  • 1 cup Guacamole
  • 4 slices Cheddar cheese
  • 2 tablespoon Butter softened

Instructions 

  1. 1. Butter one side of each slice of Texas toast.
  2. 2. Heat a skillet over medium heat.
  3. 3. Place two slices of bread, butter side down, in the skillet.
  4. 4. Add a slice of cheese on each piece of bread, then spread guacamole on top.
  5. 5. Top with another slice of cheese and the remaining bread, butter side up.
  6. 6. Cook until golden brown, then flip and cook the other side until golden and the cheese is melted.

Nutritional Value

Calories: 600kcal | Carbohydrates: 50g | Protein: 15g | Fat: 35g | Saturated Fat: 20g | Cholesterol: 80mg | Sodium: 800mg | Potassium: 400mg | Fiber: 5g | Sugar: 5g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 300mg | Iron: 3mg

Keywords

Grilled Cheese, Guacamole, Texas Toast
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