White BBQ Sauce Recipe
This tangy and creamy white BBQ sauce is perfect for grilled chicken, pork, or as a dipping sauce.
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Main Ingredients
- 1 cup Mayonnaise
- ¼ cup Apple Cider Vinegar
- 1 tablespoon Lemon Juice freshly squeezed
- 1 tablespoon Horseradish prepared
- 1 teaspoon Black Pepper freshly ground
- 1 teaspoon Salt
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 1 teaspoon Sugar
In a mixing bowl, whisk together all the ingredients until smooth and well combined.
Taste and adjust seasoning if necessary.
Refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Calories: 200kcal | Carbohydrates: 2g | Protein: 1g | Fat: 21g | Saturated Fat: 3g | Cholesterol: 10mg | Sodium: 400mg | Potassium: 20mg | Sugar: 1g | Vitamin A: 50IU | Vitamin C: 2mg | Calcium: 10mg | Iron: 0.2mg
BBQ, Grilling, White Sauce